
Founder
Chef Simiyon
With 15 years of experience as a chef, Simiyon understands that great hospitality begins with great food. Having spent years in the kitchen, he brings a deep passion for quality, flavour and consistency to every meal served at Kodai Sims Grand.
His vision is to offer guests in Kodaikanal food that stands apart — freshly prepared, delicious and made with quality ingredients, while keeping it accessible and reasonably priced. From authentic Kerala flavours to North Indian favourites and everyday comfort meals, his aim is simple: to make every meal at Kodai Sims Grand a memorable part of the stay..
Chef Simiyon, Founder
